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Gastronomic Cruise on the Rhine

 STRASBOURG - RHINAU - VIEUX BRISACH - MARCKOLSHEIM - STRASBOURG
 
 
 
 A 4-day cruise on the Rhine in partnership with Marc Haeberlin (chef from the Auberge de l'Ill restaurant) and his wine waiter Serge Dubs, nominated best sommelier in the world in 1989!  An unforgettable experience of food, wine and scenery.



Days: 4 Days
Code -  GAS
NOTE: 2017 CRUISES INCLUDE THE "CLASSIC" SIGHTSEEING PACKAGE
Itinerary

DAY 1 STRASBOURG - RHINAU

Boarding at 3.00 pm in Strasbourg (3bis, rue du Havre). Welcome on board and settling into your cabin. Welcome cocktail and  presentation of the crew together  with the team of chefs cook . Departure of the cruise. We will leave Strasbourg through the southern lock, sail up the Rhine towards Basel and go through two large locks in Neuhof and Gerstheim to call in at Rhinau. And now, let the party begin!!! Take your seat for an unforgettable first dinner prepared by our 9 Chefs cook !  After this dinner, there will be an evening of dancing. Overnight stopover in Rhinau.

   
DAY 2      RHINAU - VIEUX BRISACH

Breakfast and departure of the cruise. We will sail up the Rhine towards Vieux-Brisach. After lunch, we will offer the Wine Road excursion, with a visit to wine cellar where you will be able to taste excellent vintage. Back to the boat by 6.00 pm. We will have the pleasure of introducing you to one of the greatest stars of French cuisine: Marc Haeberlin of the Auberge de l'Ill in Illhaeusern. A master of fine eating, he will prepare you a surprise dinner as only he can. After this wonderful dinner, we will invite you to the lounge to round off the evening on the dance floor. The boat will leave its mooring around 7.00 pm to head for Marckolsheim. Overnight stopover.

   
DAY 3

MARCKOLSHEIM - STRASBOURG


Breakfast. Good food is always accompanied by good wines and to do this, we will have the great privilege of welcoming another personality known throughout the world of wine: Serge Dubs, the best sommelier in the world in 1989. He will provide explanations while you taste a variety of wines. The boat will leave Marckolsheim during the morning for Strasbourg  and the final night on board will be celebrated with a gala evening. Arrival in Strasbourg during the evening. Dinner on board.

   
DAY 4

STRASBOURG


Disembarkation after breakfast in Strasbourg (3bis rue du Havre). End of Journey

   
 

This itinerary is a guide only. For reasons of navigational safety , the captain and crew of the boat alone may decide to modify the itinerary.

Please note Croisi cruises are bilingual. Cruise co-ordinators, commentary and sightseeing in French and/or English (subject to minimum numbers).

   
INCLUSIONS





This offer includes: The cruise on full board from dinner on the first day to breakfast on the final day, local wine, beer and fruit juice at lunch and dinner (on board meals only), Open bar including a variety of French and regional wine and spirits  (excluding Champagne and premium drinks),  accommodation in a double air conditioned cabin with shower and WC, entertainment, the assistance of our hostess on board, the welcome cocktail, the gala evening, port taxes and pre paid English sightseeing (subject to minimum numbers).

                       

EXCLUSIONS

This offer does not include:  insurance, personal expenses, Drinks wine selected from the premium drinks list and those purchased on shore excursions  shore excursions.

   
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